Barbara O'Neill 
Turkish milk bread in a pan Ingredients 500 g 1 pound flour; 150 ml 5 fl. oz warm milk; 150 ml 5 fl. oz warm water; 1 tsp salt; 2 tbsp dry yeast; 3 tbsp olive oil; chopped parsley chili flakes Instructions Mix yeast and salt into flour with a whisk. Add the warm milk and water and knead just until the liquids are absorbed. Mix in … Read more
Homemade Bread with Mussels Recipe Ingredients: 80 grams of melted butter 400 milliliters of warm milk 10 grams (1 tablespoon) of dry yeast 10 grams (1 tablespoon) of sugar 2 eggs 850 grams of tender wheat flour 6 grams (1 teaspoon) of salt Preparation: In a large bowl, combine the melted butter, warm milk, dry … Read more
Ingredients: For the Dough: For the Filling: Before Baking: Step-by-Step Instructions Step 1: Prepare the Dough Step 2: Prepare the Butter for Laminating Step 3: Laminate the Dough Step 4: Assemble the Pastries Step 5: Prepare for Baking Step 6: Bake the Pastries Step 7: Serve Cooking Tips Nutritional Facts (Per Serving, Approximate) Enjoy your … Read more
Instructions: Enjoy your delicious homemade vanilla muffins! 🧁😋
Ingredients: Instructions: Serving Ideas: Cooking Tips: Nutritional Benefits: Dietary Information: Nutritional Facts (per slice, approx. 30g): Storage Tips: Why You’ll Love This Recipe:
