Chocolate Walnut Biscuit Cake: A No-Bake Indulgence Ingredients Main Cake Ingredients: Vanilla biscuits: 600 g (21 oz) Wafers: 200 g (7.1 oz) Walnuts: 200 g (7.1 oz), finely chopped Milk: 450 ml (15 fl oz) Sugar: 80 g (2.8 oz) Vanilla sugar: 30 g (1.1 oz) Butter: 100 g (3.5 oz), softened Cocoa powder: 80 … Read more
Fluffy and Soft Milk Bread Ingredients: 120 ml milk (about 1/2 cup) 6 g yeast (about 2 tsp) 250 g wheat flour (about 2 cups) 50 g powdered sugar (about 1/4 cup) 1/4 tsp salt 10 g milk powder (about 2 tsp) 15 g butter (about 1 tbsp) Directions: Activate Yeast: Pour 120 ml of milk … Read more
Apple Caramel Pie with Walnuts Ingredients: Topping: 700 grams apples, peeled, cored, and sliced 1 tablespoon lemon juice 50 grams butter 70 grams sugar 100 grams walnut kernels, chopped Dough: 130 grams butter, softened 130 grams sugar Pinch of salt 3 eggs 180 grams flour 1 teaspoon baking powder Baking Instructions: Temperature: 180°C (356°F) Time: 40 minutes … Read more
Apple Cinnamon Loaf Cake Ingredients For the Apples: 2–3 medium apples, peeled and diced 50 g (¼ cup) light brown sugar 1 tsp ground cinnamon For the Cake Batter: 100 g (½ cup) light brown sugar 45 g (3 tbsp) butter, melted and cooled 40 g (¼ cup) sunflower or vegetable oil 80 ml (⅓ cup) milk, room temperature 2 eggs, room … Read more
Soft and Delicious Milk Bread Ingredients: 150 ml milk (about 2/3 cup) 6 grams yeast (about 2 tsp) 250 grams wheat flour (about 2 cups) 50 grams powdered sugar (about 1/4 cup) 1/2 teaspoon salt 10 grams milk powder (about 2 tbsp) 15 grams butter (about 1 tbsp) 1 egg yolk (for brushing) Sesame seeds … Read more
Classic Meringue-Topped Shortcrust Pastry Ingredients: For the Dough: 2 egg yolks (reserve the whites for the meringue) 250g (2 cups) all-purpose flour Pinch of salt 1 teaspoon vanilla extract or vanillin 160g (⅔ cup) cold butter, cubed 100g (⅓ cup) sour cream For the Meringue: 2 egg whites Pinch of salt 100g (½ cup) sugar … Read more
Apple Almond Muffins with Apricot Glaze Ingredients: 1 egg 75g sugar 8g vanilla sugar A pinch of salt 60ml oil 125g yogurt 140g flour 7g baking powder 1 apple, thinly sliced Juice of 1/2 lemon Almond flakes (for topping) Apricot jam (for glazing) Instructions: Prepare the Batter: Grease muffin molds with butter and dust with flour. … Read more
Apple Cake with Apricot Jam Glaze Ingredients For the Cake: 2 apples, peeled, cored, and diced 3 tablespoons sugar (for caramelizing the apples) 1 tablespoon butter (for sautéing the apples) A pinch of cinnamon 1 egg A pinch of salt 8 grams vanilla sugar (or 1 tsp vanilla extract) 50 grams sugar 50 grams vegetable oil 5 grams … Read more
-Ingredients: Heavy cream Salt (optional) -Instructions: Prepare the Cream: Pour cold heavy cream into a food processor, blender, or bowl (if using an electric mixer). The cream should be very cold for best results. Start Churning: Begin processing or beating the cream on medium to high until it turns into whipped cream with soft, then … Read more
This Festive Gingerbread Mocktail is sweet, spiced, and perfect for the holiday season. It’s a fun, non-alcoholic drink that captures the warm flavors of gingerbread cookies in every sip! 🍪💛 Ingredients: 2 cups ginger beer (non-alcoholic) or ginger ale 1 cup apple cider 2 tbsp molasses 1 tsp ground ginger ½ tsp ground cinnamon 1 … Read more
