Ingredients: 🍰 Crust & Layers: 2 cups graham cracker crumbs 1/2 cup unsalted butter, melted 🧈 8 oz cream cheese, softened 🧀 1/4 cup granulated sugar 4 cups whipped topping (Cool Whip), divided 4-5 bananas, sliced 🍌 1 (20 oz) can crushed pineapple, drained 🍍 1 (21 oz) can cherry pie filling 🍒 1/2 cup … Read more
Indulge in the ultimate chocolate fantasy with this Triple Chocolate Mousse Torte! This show-stopping dessert features three decadent layers of dark, milk, and white chocolate mousse, all sitting atop a rich chocolate cookie crust. It’s the perfect treat for any special occasion or when you’re craving something truly indulgent! 🛒 Ingredients: For the Crust: ¼ … Read more
This grilled cheese is a delightful blend of creamy ricotta, tangy sun-dried tomatoes, and fresh spinach—perfect for a comforting yet gourmet sandwich. 📋 Ingredients 4 slices sourdough bread 1/4 cup sun-dried tomatoes, drained and chopped 1 cup fresh spinach leaves 1/2 cup ricotta cheese 1/2 cup shredded mozzarella cheese 2 tbsp grated Parmesan cheese 2 … Read more
🌟 Brighten up your table with this beautiful and vibrant Rainbow Fruit Platter! Perfect for parties, brunches, or as a healthy snack, this platter is as delicious as it is visually appealing. Ingredients: 🍓 1 cup strawberries, hulled and halved 🍉 1 cup watermelon, cubed 🍊 1 cup orange slices 🍍 1 cup pineapple chunks … Read more
Ingredients: 1 cup creamy peanut butter 1/2 cup unsalted butter, softened 3-4 cups powdered sugar 1 teaspoon vanilla extract Chocolate chips, for coating (optional) Instructions: Combine Ingredients: In a large bowl, cream together the peanut butter and butter until smooth. Gradually beat in the powdered sugar, one cup at a time, until a dough forms. … Read more
Noodles and beef in a tangy Asian-inspired sauce with ginger and soy. Ingredients: 8 oz ramen or lo mein noodles 1/2 lb ground beef 1/4 cup soy sauce 2 tbsp hoisin sauce 1 clove garlic, minced 1/2 tsp grated ginger Directions: Cook noodles according to package directions, drain. In a skillet, cook ground beef with … Read more
Heavenly Gluten-Free Cloud Cake with Yogurt Ingredients 4 large eggs, separated, at room temperature 120g (½ cup + 2 tablespoons) granulated sugar 100g (¾ cup + 1 tablespoon) cornstarch 1 teaspoon baking powder 450g (1¾ cups) plain yogurt, room temperature 1 pinch salt Powdered sugar for dusting Equipment Needed 9-inch (23cm) springform pan Parchment paper … Read more
Homemade Yogurt FlatBread Recipe Ingredients Flour: 4 cups (480g) Yogurt: 1 cup (220g) Water: 1 cup (200ml) Baking Powder: 1 packet (10g) Salt: 1 teaspoon (8g) Vegetable Oil: 1 tablespoon (10ml) Directions Prepare the Dough In a large mixing bowl, combine the flour, baking powder, and salt. Add the yogurt, water, and vegetable oil to the dry ingredients. Mix well until the dough … Read more
Quick Homemade Bread Ingredients: 80 ml milk 15 ml yogurt (optional) 5 g white sugar (divided into 1 tsp and a pinch) 1.5 g (about ½ tsp) instant yeast 7.5 ml (½ tbsp) olive oil, plus more for greasing 150 g (about 1 cup) all-purpose flour A pinch of salt Directions: Prepare the Dough: In a mixing bowl, combine … Read more
Banana Cheesecake Ingredients For the Cookie Crust Tea cookies: 110 g Butter: 60 g For the White Cheesecake Layer Ripe bananas: 2 Heavy cream (33% fat): 200 g Quick-dissolving gelatin: 10 g + 50 ml cold water Lemon juice: 2 tbsp Cream cheese: 400 g Powdered sugar: 100 g (5 tbsp, leveled) Vanilla sugar: 10 … Read more
