1. CHICKEN GRAVY 1/4 cup flour 1/4 cup butter 2 1/4 cup chicken broth Ground pepper to taste 2. BEEF GRAVY 1/4 cup flour 1/4 cup butter 2 1/4 cup beef stock Ground pepper to taste 3. MUSHROOM GRAVY 1/2 cup ground dry mushroom 1/4 cup flour 2 tbsp butter 2 cups water Ground black … Read more
Ingredients: 1 cup mashed sweet potatoes 1 cup yellow cornmeal 1 cup all-purpose flour 1/4 cup honey 1 tablespoon baking powder 1/2 teaspoon salt 2 large eggs 1/2 cup melted butter 1 cup buttermilk 1/4 cup honey (for the butter) 1/2 cup softened butter (for the butter) Instructions: Preheat the oven to 375°F (190°C). Mix … Read more
# Ingredients: – 1 lb chicken breast or thighs, cooked and shredded – 2 tbsp olive oil – 1 large onion, chopped – 3 cloves garlic, minced – 3 carrots, sliced – 3 medium potatoes, cubed – 1 cup frozen peas – 4 cups chicken broth – 1 cup water – 2 tbsp tomato paste … Read more
This Biscuits and Gravy Hashbrown Breakfast Casserole is the ultimate comfort food to start your day off right. Layers of fluffy biscuits, creamy sausage gravy, and crispy hashbrowns, all baked together to create a deliciously satisfying breakfast dish that your family will love. Ingredients: – 1 pound ground breakfast sausage – 1 package (16 ounces) … Read more
😍😮😮👨🍳🇮🇹🇺🇸👩🍳👍😁👌😋 Cannoli Pound Cake has all of the cannoli flavors you love in an easy-to-make pound cake loaf. You’ll love this super moist and slightly dense cake that’s perfect for any occasion! Equipment 9 x 5 inch loaf pan (see notes below) Ingredients 1 ½ cups sugar ¾ cup butter, softened (one and a half … Read more
This salad is perfect for a light lunch or as a delicious side dish!❤️ Ingredients: * 2 medium cucumbers, thinly sliced 🥒 * 2 medium cooked beetroots, diced * 1/2 red onion, thinly sliced 🧅 * 1/4 cup fresh parsley, chopped Full recipe ❣️ Crisp Cucumber and Beetroot Salad Ingredients: 2 medium cucumbers, thinly sliced … Read more
Ingredients: 2-3 boneless, skinless chicken breasts, diced into bite-sized pieces 1 tsp Italian seasoning 1/2 tsp garlic powder 1 medium yellow onion, minced 3 cloves garlic, minced 16 oz dried short-cut pasta (e.g., rigatoni) 24 oz jar of marinara sauce (e.g., Newman’s Own) Water to fill the empty marinara sauce jar 1 cup mozzarella cheese, … Read more
Ingredients: For the Crust: 1 1/4 cups all-purpose flour 1/2 cup cold unsalted butter, cubed 2-3 tablespoons ice water For the Filling: 3 large eggs 3/4 cup granulated sugar 1 teaspoon vanilla extract 1/2 teaspoon ground cinnamon 2 1/2 cups whole milk, warmed 1/4 teaspoon salt For Topping (Optional): Whipped cream Ground cinnamon for dusting … Read more
Easy and Tasty Eggplant Delight: A Simple and Flavorful Meat-Free Meal Ingredients: 2 eggplants 2 onions 8 tomatoes 1 clove of garlic Fresh parsley Greek yogurt Olive oil Salt and pepper Instructions: Preheat your oven to 200°C (400°F). Wash and slice the eggplants into rounds or lengthwise, as preferred. Place the eggplant slices on a baking … Read more
Pear Filo Dough Pastry with Nuts and Raisins Ingredients: 3 pears, peeled and sliced (or apples as an alternative) 1 package of filo dough (about 250g) 2 tablespoons vegetable oil (for brushing the filo dough) ½ cup (75g) raisins, soaked in boiling water for 10 minutes ½ cup (75g) mixed nuts (walnuts, almonds, cashews), roughly … Read more