Festive Holiday Antipasto Cream Cheese Log
Ingredients: 8 oz cream cheese, softened 1/2 cup roasted red peppers, finely chopped and drained 1/3 cup green and black olives, chopped 1/4 cup marinated artichoke hearts, chopped 1/4 cup Parmesan cheese, grated 1/2 tsp Italian seasoning 1/4 tsp garlic powder 1/4 tsp black pepper 1/2 cup parsley, finely chopped (for coating) Fresh rosemary sprigs … Read more