Surf and Turf Delight
Ingredients: – 2 ribeye steaks (about 1 inch thick) – 6 large sea scallops, patted dry – 2 tablespoons olive oil – 3 tablespoons unsalted butter – 2 cloves garlic, minced – 1 tablespoon fresh parsley, finely chopped – 1 tablespoon fresh thyme leaves – Salt and black pepper to taste Directions: 1. Season the … Read more